United States
Our foundation in family goes back to 1957, when entrepreneur Jay Pritzker purchased the original Hyatt House motel. Pritzker and his brother, Donald, worked to grow the Hyatt brand, powered by their belief in the importance of family and care. As of March 31, 2020, Hyatt is a global hospitality company with 20 premier brands and more than 900 hotel, all-inclusive, and wellness resort properties in over 65 countries across six continents.With more than 127,000 colleagues across 65 countries, we embrace all cultures, races, ethnicities, genders, sexual orientations, ages, abilities, perspectives, and ways of thinking. Our culture is one that empowers every individual to be his or her best, and such authentic connection inspires the way we care for each other and for our guests.Be a part of something bigger. Enjoy life every day. Make a difference in the lives of those around you. Love where you work. Join a company that values respect, integrity, humility, empathy, creativity, and fun. With careers spanning the globe, your perfect opportunity awaits. Discover why Hyatt is consistently ranked one of the world’s best places to work.
Industry : Hotels & Resorts
Department : Chefs-Kitchen
Location : Denver, United States
Level : Management
Posted : 10 May 2024
Job Role : Executive Sous Chef
Recruiter : Hyatt Hotels
Job Ref : HOZ61252
Employment Type: Permanent
Job Type :
Validate Through : 2024-06-07
Salary Description: Competetive Salary Offered
Description
Bring your Culinary Leadership Skills and Passion to Chez Maggy, by Ludo Lefebvre, at Thompson Denver.
The Chef de Cuisine at Chez Maggy is responsible for creating memorable experiences for our guests through their leadership, creativity and culinary skills. The Chef de Cuisine will build relationships in the heart of the house and the front of house to provide the best experience to guests and colleagues. This role primarily supports Chez Maggy, Bar M and In Room Dining.
When you stay at a Thompson Hotel, you are welcomed as a resident. With intuitive service, each guest is provided a tailored experience, enhancing personal travel journeys and bridging connections to the local perspective. Our hotels are located in timeless destinations, creating the kind of distinct experiences that can transform your day, your trip or even your life.
This is not your typical career opportunity. At Thompson Denver, a member of the Hyatt collection, we believe our team members can thrive in an empowered, supportive, creative and energetic environment. We're looking for an individual who embodies the luxury lifestyle experience. An ideal Thompson team member has a passion for creating unique experiences, that can quickly perpetuate a culture of great design and superlative service, with a sharp sense of humor. This candidate will have a passion for exceptional service and who can express that belief in an atmosphere of spontaneity and authenticity.
The Chef de Cuisine will work closely with the Executive Chef to create, implement menu and concepts but the position is designed so that individuals will work in a manner that is consistent as that of an independent owner/operator.
Responsibilities include:
Rishi star
Mumbai, India
Awesome hotel !!