Dear Hiring Manager, This letter is to express my strong interest in applying for a suitable position in your esteemed organization. I have an extensive experience of more than 1o years of working experience in Hospitality Industry. I excel in all sections of Bar Operations, Menu Presentation, Safety and Sanitation, Bar Management, Quality Control, Stock Maintenance, Guest Relationship Management and Food & Beverages Management. Previously, I was associated with AIDA Cruises as Bartender wherein I am responsible for billing, upselling of food, wiping of cutlery evaluating the expiry date of products, doing the cleaning, maintaining the table set up, and punching the order ticket were re just to name a few. I have proven my resilience and integrity in Bartending, F&B Operations, F&B Production and Customer Services Management and believe that providing excellent quality of service to the customer should be the top priority of any individual working in this industry. I possess a very deep understanding of the dynamics of the functioning of a restaurant and can easily undertake an array of different tasks at different levels. I have a very positive attitude and enthusiastic manner. I understand the value of making the guest the top priority in the vacation environment. I believe that the key to quality service is to ensure that all contacts with guests impact positively on the guest’s entire experience. I ensure quality service, high levels of performance and impeccable service. I am a high performer and I take pride in ensuring that at all guests believe they have experienced the time of their life. My resume is enclosed for your consideration. Should you have any questions or wish to schedule an interview, please do not hesitate to call me at +91 89672 48682. I look forward to hearing from you soon. I appreciate your time and consideration. Sincerely, SHUVANKAR DEBNATH
2016 - 2020 (4 Years)
Aida cruises, Germany
Prepared alcohol or non-alcohol beverages for bar and restaurant patrons2016 - 2016 (0Months)
China gate pvt ltd., India
Assisted the restaurant manager in overseeing and ensuring daily smooth operations br Ensured the sufficient stocks for daily use at outlets br Prepared the duty roster and roster staff for meal breaks br Ensured the delivery of service standards ; Assisted in monthly F B promotions br Assessed the daily cash and credit collections were in order and prepared the daily sales report adding the revenues, profit and loss br Ensured the hygiene of work stations2013 - 2015 (2 Years)
aida cruises, Germany
Generated the maximum sales revenues and performance of the predetermined budget br Worked according to the processes displayed in the specified standards2010 - 2013 (3 Years)
jsm corp, India
Handled the bar inventory, bar setup, maintaining checklist and other records2008 - 2010 (2 Years)
olive bar and kitchen, India
Set up the bar, making mise-en-place, taking order, dispensing drink , daily inventory