Ali Zaroual Wins Gold for Lifetime Achievement Award at Middle East Chef Excellence Awards 2025
Ali’s Award-Winning Pastry Mastery Redefines Culinary Excellence at Ramada Ajman.
Ali Zaroual, Pastry Chef at Ramada Hotel & Suites by Wyndham Ajman, was honored with the Gold award in the Lifetime Achievement Award category at the Middle East Chef Excellence Awards 2025, hosted by Hozpitality Group on June 2nd at Address Sky View, Dubai. This award recognizes his exceptional talent, creativity, and precision in the art of pastry.
With a refined palate and an eye for presentation, Ali has elevated the pastry offerings at Ramada Ajman to new heights. Whether crafting intricate plated desserts or creating showstopping cakes and confections, his work reflects mastery of technique and a persistent passion for the craft.
Ali’s win is a manifestation of his years of dedication, innovation, and leadership in the pastry kitchen. His creations continue to delight guests and set a benchmark for quality and artistry in the region’s culinary scene.
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