Binay Kumar Awarded Gold for Banquet Chef of the Year at Middle East Chef Excellence Awards 2025
Award Recognizes Binay’s Exemplary Leadership and Culinary Expertise in Executing High-Caliber Banquet Events at Bahi Ajman Palace Hotel.
Binay Kumar, Junior Sous Chef at Bahi Ajman Palace Hotel, was awarded Gold in the Banquet Chef of the Year category at the Middle East Chef Excellence Awards 2025, hosted by Hozpitality Group on June 2nd at Address Sky View, Dubai. This prestigious recognition honors Binay’s outstanding skills in planning, preparing, and executing large-scale banquet events with impeccable quality and consistency.
In his role at Bahi Ajman Palace Hotel, Binay has been instrumental in leading banquet kitchen operations, curating event menus, maintaining high food standards, and ensuring seamless execution for events ranging from intimate gatherings to grand celebrations. His creativity, efficiency, and calm under pressure have earned him the admiration of colleagues and the satisfaction of countless guests.
Binay's Gold win reflects his passion for culinary excellence and his ability to deliver memorable experiences through flawless banquet dining.
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