Junie Pamaylaon Commended for Butcher Chef of the Year at Middle East Chef Excellence Awards 2025
Celebrating Junie’s Precision and Craftsmanship in Butchery.

Junie Pamaylaon, Chef de Partie at Soul Hospitality Restaurant LLC, was Commended in the Butcher Chef of the Year category at the Middle East Chef Excellence Awards 2025, organized by Hozpitality Group on June 2nd at Address Sky View, Dubai. This acknowledgment celebrates Junie’s precision, craftsmanship, and deep knowledge of meat preparation and butchery techniques.
In a role that requires skill, focus, and respect for the product, Junie has demonstrated exceptional attention to detail and consistency. His commendation is a manifestation of the important work butcher chefs do in ensuring quality cuts and well-prepared ingredients reach the kitchen line. Junie’s recognition highlights the excellence and discipline behind the scenes in modern culinary operations.
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