Creative Culinary Offerings, Whimsical Surprises, and Exquisite Celebration-Driven Venues.

New York, NY – The Fifth Avenue Hotel made a dramatic entrance when it debuted in Fall 2023. Following Sarah Jessica Parker’s official toast, New Yorkers and travelers from around the world quickly fell for the property’s creative, singular service style, stunning interiors, world-class culinary experiences at Café Carmellini and The Portrait Bar, and The Fifth Avenue Hotel established itself as the most celebrated independent hotel in America.
Beautifully reflecting the collaboration of some of the most creative minds in design, art, gastronomy and hospitality, while merging the city’s heritage with its future, The Fifth Avenue Hotel is now entering its next era with Epicurious Experiences. The Fifth’s latest offering includes exciting culinary and celebration driven venues and programs designed for modern tastemakers, sophisticated hosts, and those who truly appreciate design, storytelling, and world-class hospitality.
From an exquisitely designed entertaining space to the hotel’s most exclusive dining experience to the ultimate private bar moment, all in partnership with Chef Andrew Carmellini and NoHo Hospitality, the hotel continues to showcase its unparalleled position, offering spaces that are infused with thoughtful design, historic narrative and elevated culinary and beverage experiences.
“The Fifth Avenue Hotel is a living, breathing organism, one that continues to evolve and expand. We never sit still and are always seeking to learn and grow. I am proud of the remarkable team that works so hard every day to continue this vision alongside me,” said Alex Ohebshalom, Founder and CEO of The Fifth Avenue Hotel and Flâneur Hospitality. “We conceived The Fifth Avenue Hotel as a creative endeavor — to be a place of exploration, introspection, and distinctive experiences. In this next chapter, we continue our quest for endless discovery.”
“At The Fifth Avenue Hotel, we’ve created something truly special - where exceptional hospitality meets culinary discovery,” said Chef Andrew Carmellini, Founding Partner of NoHo Hospitality. “With a timeless New York spirit and a modern sensibility, we’re proud to unveil a new collection of intimate spaces and immersive culinary experiences designed to engage all the senses.”
The Cellar & The Vault
The Cellar offers an intimate setting where a warm glow sets the stage for unforgettable evenings. The Cellar is a truly remarkable space that can be utilized as a screening room, a jazz club and event space; it is a glorious addition to the offerings at The Fifth Avenue Hotel. The Cellar has its own beautiful bar built within the room and a private staircase leading guests directly to and from Fifth Avenue. Adjacent to The Cellar is The Vault, a brick-vaulted sanctuary featuring pours from the hotel’s curated selection of over 15,000 bottles.
The Cellar
The Cellar The Cellar joins The Fifth Avenue Hotel’s collection of sought-after entertaining spaces, under the direction of NoHo Hospitality, helmed by James Beard award-winning Chef Andrew Carmellini. The underground speakeasy-style space, accessible via a private entrance on Fifth Avenue, features lacquered wood marquetry walls, a custom design rug, sapphire blue details, and softly glowing lighting alongside a dramatic bar. Designed by Martin Brudnizki Design Studio, The Cellar features a vibrant collection of artwork, including two textile works by multi-disciplinary artist Matt Smith, adding to the residential atmosphere.
The Vault
Complementing The Cellar is The Vault, a private family-style dining experience. Designed to host up to 14 guests, The Vault offers exclusive access to The Fifth Avenue Hotel’s curated selection of over 15,000 bottles, which features over 2,200 references focused on France, Italy and the US, complemented with touchstones such as Austria, Greece and the Iberian Peninsula.
The wines are curated by the dynamic team of James Beard Award winner and Master Sommelier Josh Nadel, whose twenty-five years of fine and rare wine sourcing include eight consecutive Wine Spectator Grand Awards; alongside Café Carmellini’s Wine Director, Robin Wright.
Comprehensive verticals, iconic growers and cellar gems are joined by discovery-based selections which bring palpable energy and progressive edge to the program.
Chef Andrew Carmellini presents an urban Italian family-style menu gathering exclusive to the coveted space. Menu highlights include Antipasti & Cicchetti, bowls of Agnolotti al Ragu and family-style Scondi like Braised Beef al Barolo & Bass Arrabiata. The rotating desserts Dolce del Giorno include Tiramisu “Sylvia” and Mint Stracciatella Gelato.
Innovative & Experiential Cocktail Programming
Behind the Curtain
A new two-seat hidden bar perched above Café Carmellini, Behind the Curtain is a jewel-box space offering guests a gastronomic journey that pairs innovative cocktails with Café Carmellini’s culinary creations. This highly intimate offering gives two guests the unique opportunity to spend the evening in the hands of our remarkable mixologists and they bring them on a journey of cocktail tastings and food pairings. Available exclusively to hotel guests, Behind the Curtain pays homage to the golden age of mixology and New York’s legendary secret watering holes. Guests may book this experience directly through the Café Carmellini concierge team.
Raising the Bar
The Portrait Bar, an elegant cocktail destination saluting global travel, presents Raising the Bar, a pop-up series featuring bar legends from across the U.S. and around the world. The guest bartender series underscores The Portrait Bar’s global perspective as internationally acclaimed talents from the world’s top cocktail destinations showcase their creations.
Named among World’s 50 Best’s Best Bars in North America, The Portrait Bar is helmed by Bar Director Darryl Chan, whose urbane cocktails marry the classics with next-generation verve and ingenuity, taking guests on an immersive bar chair tour of worldly destinations, including Italy, Colombia, England, Korea, Philippines, France, Japan, Mexico, Spain, India, Morocco and Scotland.
In-Room Martini Ritual
A signature Fifth Avenue Hotel experience—your evening begins with a bespoke martini cart delivered and prepared tableside in the comfort of your room.
Culinary Settings by Chef Andrew Carmellini
Kitchen Tables
With an exclusive front-row seat to the magic of Café Carmellini, Resy Global Dining Access members can experience Kitchen Table, an à la carte dinner for two that immerses guests in all the back-of-house action.
The Balconies at Café Carmellini
The Balconies at Café Carmellini offer eight semi-private dining areas perched above the bustling main dining room, where intrigue and observation await.
The Club Room at Café Carmellini
A richly paneled private dining room with natural light and its own private bar, the space is anchored by a commanding 18-person dining table, Café Carmellini’s Club Room offers private space for fêtes.
Signature Venues That Tell a Story
The Grand Salon
Overlooking Fifth Avenue, this luminous space is a modern nod to the Grand Salons of the Gilded Age, ideal for receptions, galas, weddings and elegant affairs.
The Topiary Suite & Adjoining Guest Rooms
A bridal-ready suite with access to an expansive terrace and beautifully landscaped pergola garden perfect for alfresco entertaining.
The Study & Conservatory
The Study is an intimate space designed as a companion to the famed Portrait Bar. Located directly upstairs, it is an entirely private space, boasting a sumptuous design by Martin Brudnizki. The silk wrapped walls and ceiling create a truly bespoke space which also boasts its own bar and beautiful residential style couches and chairs, interspersed with low café tables, encouraging guests to be truly comfortable and at home in the space. The glass-ceilinged Conservatory—a light-filled winter garden—pays homage to the historical grandeur of the original Gilded Age mansions’ winter gardens. The Study & Conservatory are available for intimate events and social gatherings.
A Distinctive Destination for Meetings & Celebrations
From sun-drenched salons to secret cocktail rooms, The Fifth offers a rich collection of unforgettable settings for gatherings, weddings, celebrations, and private events.
Every space is infused with thoughtful design, historic narrative, and elevated culinary and beverage experiences, tailored for groups of all sizes and styles.
For reservations, please visit thefifthavenuehotel.com
For press inquiries, contact thefifth@mcc-pr.com
For event inquiries, contact events@thefifthavenuehospitality.com
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